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Recipes

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Recipe Rescue: Apple Tart, Better Make Two

It's no secret that I am not a sweet eater, I love my savory foods and snacks, but there are a few exceptions, including this apple tart, and I don't lie when I say you better make two.

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Recipe Rescue: Hamburger Wellington Made Fast and Easy

When making meals that you see on tv or in restaurants it gets frustrating because there are so many ingredients to buy for one dish or the ingredients are just too expensive to "try" a new recipe only for it to be something you don't like. This Hamburger Wellington dish is fast and easy, and for pennies compared to what you would normally spend on Beef Wellington.

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Recipe Rescue: Sloppy Mess Meat Sandwiches

It's easy, quick and affordable-what's not to love? Let's get dinner over so that we can keep up our feet and talk about our day.

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Recipe Rescue: Perfect Snack Food Kale Chips

Don't make a face at the computer, this is some tasty snacking and for a fraction of the calories you're used to putting down the pie hole. Come on let's get snacking.

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chicken cordon bleu wonton
mattymatt/flickr
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Recipe Rescue: Chicken Cordon Bleu, Wonton Style

I am a crazy wonton... Just ask my James if I buy wontons for a dish and have extra wonton wrappers, it's a free for all, I love stuffing left overs in there and sometimes just creating really cool add-ins... today, we're doing a play on chicken cordon blue, wonton style.

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short cut to spanakopita
canadacow/flickr
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Recipe Rescue: Short Cut to Spanakopita

Spanakopita is one of my favorite thing's in the world. There is just something about the savory taste of pastry wrapped up in spinach, feta cheese, onions... every bite is like a trip to the Mediterranean.

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collard greens
icrontic/flickr
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Recipe Rescue: Luke Bryan Loves Collard Greens, Now You Will Too!

Luke Bryan is 'just' a good ole southern boy and he loves most thing's southern, although I'm pretty sure that I heard he won't eat chitterlings. Can't say that I blame him there and collard greens are sometimes a stretch too, but with this recipe, like Luke Bryan, you too will like collard greens.

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Skinny Pork Chop
naotakem/flickr
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Recipe Rescue: Skinnier Pork Chops

There's no skimpy on these skinny pork chops, eat and be merry. I know that we've talked before about my love of pork and let me tell you these are yummy. I used to always bread my pork chops, kind of chicken fry them, but found out that I like them just as much undressed.

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plasticrevolver/flickr
plasticrevolver/flickr
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Recipe Rescue: Chicken and Ham Casserole, Throw it in the Oven and Forget it

Making casseroles are just about as much fun as using the slow cooker, nothing like putting everything in a baking dish, throwing it in the oven and starting the laundry and soon homework help.

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Zucchini
stone-soup/flickr
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Recipe Rescue: Zucchini Balls Make for a Great Side Dish or Groovy Veggie Dish

veggies, but mostly when they are swimming on my plate with some kind of meat. I once tried to pin point my favorite meat and thought that I had it boiled down to pork, but then thought okay, if I could only have pork the rest of my life, then I thought well steak is my favorite and then thought the same, so if I am ever stranded on an island it better be a mulit meat island... lol!

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potato cake
cameronparkins/flickr
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Recipe Rescue: Tasty Potato Cakes

Potatoes should be on the menu 5 out of 7 days they are so yummy. How do you make your potatoes... boiled, fried, mashed... it's all good. I think that you will like these tasty potato cakes, they go with everything.

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Shrimp pasta
FB
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Recipe Rescue: Lucy’s Shrimp Pasta Salad

Lucy is my cousin in Colorado Springs and she is a fantastic cook with a warm heart and an amazing family. Recently we went to Guy and Lucy's house for a special celebration, they really know how to keep the family fed (thanks Shawn for the grand champ beef). Amongst the wide assortment of fresh salsa's, chips and more there it was, the most incredible shrimp pasta salad.

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