Tis the season for corn on the cob and I love it. I could eat it every day and I have been lately. I recently went to the open house for the new Colorado Crude Carriers facility and Rod and Karen were kind enough to send home some sweet corn with me. Olathe sweet corn is also available at the grocery stores. It's corn on the cob heaven.

It raises one of questions that helps shape our World; how do you eat it?  Watch the very short video to see my favorite methods and then vote on your favorite:

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