Landlocked Colorado Has One of America’s Best Seafood Restaurants

Although Colorado is not widely known across the country for having great seafood, there are many restaurants that curate delicious seafood.

Being in a landlocked state, Colorado does not have easy access to a wide variety of seafood compared to other states.

For example, if you go to the east or west coast and try their seafood, you will notice a difference.

Colorado Seafood Perks: Local Catches and Technology

There is great seafood in Colorado, though. Our lakes and rivers provide phenomenal trout, crayfish, and some species of salmon.

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Additionally, many fish are flash-frozen. It is a process that preserves seafood. This method makes seafood taste a lot more fresh than it used to be.

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Seafood that is transported to Colorado is a lot more reliable these days.

One restaurant in Colorado is Colorado’s leader in seafood.

Colorado’s Best Seafood Restaurant Named

AOL curated a list that named the best seafood restaurants across the country.

Their food experts decided that Blue Island Oyster Bar and Seafood in Denver is the best seafood restaurant in Colorado.

They say that oysters and clams are the go-to for most customers. AOL specifically noted that the Thai curry mussels and fried calamari are some of the best menu items at Blue Island Oyster.

Blue Island Oyster Bar and Seafood has two locations in Colorado. One in Cherry Creek and another in Lone Tree.