Cooking

The one thing that I have found out about couples and cooking is this ain't your mama's kitchen. The cooking dynamics, more often than not, as I've found, either have you cooking together or the guy doing meal prepping.

It's a question asked by many, how do you peel a hard boiled egg? If you are like most people it falls apart as you peel it, layer by layer you nearly work your way down to the yolk, completely destroying the white part. As you can tell by my title, 'How Not to Peel a Hard Boiled Egg" I too struggle with the right approach to peeling an egg.

Don't blame mom for not sharing all of her secrets, it wasn't to set you up for kitchen failure, she was a busy woman. But sometimes the simplest tricks, the ones that make you say, "well that makes sense" are second nature and after years of doing them, mothers forget to pass them on. Fret not, here are at least 5 kitchen secrets your mom meant to teach you.

Call me crazy and most of you have at least once in 17 years, lol, but I had this wild dream about a recipe. My friend Ann loves pork, especially bacon and is always posting some crazy pork picture on Facebook. Well last night I had a dream that I was at Ann's and she was eating this delicious pork pot pie, I asked her for a bite and it was so good. I woke up thinking, I can make that! So let's ma

Cereal! The 'Breakfast of Champions.' I love my cereal and have often contemplated which one I would take to that deserted island we always hear about.

The cool thing about this recipe is that you can come home from errands, work or volunteering do a few simple steps and put it in the oven while you start the laundry, help with homework or vacuum.

Recipe Rescue: Cut Calories from Recipes Without Missing Anything

It's true, when it comes to country stars you'd like in your kitchen cooking dinner you said, overwhelmingly that it would be Blake Shelton.

Have you ever had one of those days where you didn't want to cook and you didn't want to go out and the limited delivery options weren't appealing? Me too, more often than not sometimes, what do you do? I typically grab some triscuits and cream cheese (not a terribly good dinner)

My friends at Rubbin' Buttz BBQ have stepped up to set me straight on my bbq'ing and smoking techniques. Some thing's I had right and some thing's, well I was on another planet. Come with me on the greatest summer cooking journey ever.

Why is Todd barefoot in the kitchen? Why is he stepping on a paper towel? Is is possible to be a messy neat freak?

Grilling is a step beyond cooking, it's an art, a sport and an activity worthy of medals and rewards. Step one though is to have a grill, I don't have one, what do you recommend?